What’s there to know? Not much really, but anyway…
I’m Will, an Australian born Chinese. But leaving it “as is” is neglecting that there is an influence in my life from my parents, both of whom are Chinese but weren’t born in China with dad born in Vietnam and mum in Laos. And a big part of that is to do with food.
A Buddhist, an Ovo-Lacto Vegetarian and born and still living in Melbourne.
I’ve been a Vegetarian for more than 10 years (1996/97), and took up photography as a serious hobby in 2007
Actually, it’s never really that simple. There’s always more, but that’s it for now 🙂